Modern Palestinian Kitchen
A table that remembers. Recipes passed down through generations, served with the precision of a modern kitchen — and the warmth and generosity we always knew at home.
Our Signatures
House signature Hummus whipped with fine tahini and local olive oil.
House signature Roasted farm chicken over taboon bread with sumac-caramelised onion and pine nuts — the icon of our table.
House signature Fragrant rice over vegetables with chicken thigh, pine nuts and yogurt.
House signature Tender lamb over rice with jameed sauce and pine nuts — the table of generosity.
Our Story
Yafa — the name of a city by the sea, of orange groves, and of kitchens whose recipes were never written down because they lived in the hands that made them. We began with a simple longing: to taste our grandmothers’ food just as it was, and to set it on a table worthy of it.
Read our full story →The Experience
Traditional dishes served with the elegance of fine dining — heritage, beautifully dressed.
Authentic Palestinian recipes, honoured in flavour and re-presented for the modern table.
Olive oil, sumac, freekeh, fresh herbs — carefully chosen, as real cooking demands.
Generosity, unhurried — a welcome that makes every guest family.
Guest Reviews
“It felt like sitting at my grandmother’s table. The musakhan here is the closest to the taste of home I’ve missed.”
“An elegant place with stunning plating, yet the flavour stays authentically Palestinian. Worth returning to.”
“The kunafa is beyond words, and the hospitality is as warm as home. Yafa is our family’s favourite.”
Order now for delivery or pickup, or reserve a table for an unforgettable experience.